A lesser known, but endlessly useful herb, Angelica Holy Ghost has been used for centuries as a flavoring for liqueurs, seasoning for fish, essential oils, and fragrances. Even the stems themselves can be candied! Similar in aroma to musk or juniper, Angelica has an interesting history and a wide variety of purposes.
• Biennial, pollinator attractor, tastes similar to licorice or juniper berries
• Culinary Herb, hardy, simple to grow, may be planted in the fall for most optimal growth
